Fig. 3From: The effects of water temperature, acoustic tag type, size at tagging, and surgeon experience on juvenile Chinook salmon (Oncorhynchus tshawytscha) tag retention and growthMean specific growth rate (with 95% confidence interval) for weight (% change per day) for the two surgeons (expert and novice) and three tag treatments (reference, injectable acoustic tag, standard acoustic tag) for the warm (mean 17.8 °C) and cool (mean 13.4 °C) temperature treatmentBack to article page